Browsing Sport Journal Articles by Author "Rush, E."
Now showing items 1-3 of 3
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Concept to sale of a healthier snack bar
Rush, E.; Yan, Mary; Parsons, A.; Kelleher, J.; Brown, D. (OMMEGA Publishers, 2016-02-02)Snacking between meals provides important contribution to dietary intake of key nutrients. There is a need for snack bars that are nutrient dense, have a low glycemic load and increase feelings of fullness and satiety. ... -
Evolution not revolution : nutrition and obesity
Rush, E.; Yan, Mary (MDPI (Multidisciplinary Digital Publishing Institute), 2017-05-20)The increasing prevalence of obesity over the course of life is a global health challenge because of its strong and positive association with significant health problems such as type 2 diabetes, cardiovascular disease, ... -
Snack (re)formulation in the improvement of health effects on glycaemia and satiety responses: preliminary results
Yan, Mary; Rush, E.; Jackson, R.; Shaikh, S. (2020)Snacking impacts the overall quality of dietary patterns, nutrition and health outcomes. Highly processed snack foods are normally unhealthy due to higher saturated fat content, refined grains (carbohydrates), and artificial ...