Weaknesses in the U.S. dairy supply chain exposed by the COVID-19 pandemic

Gao, S.; Stewart, James

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Date
2021-06-18
Citation:
Gao, S., & Stewart, J. (2021, June). Weaknesses in the U.S. dairy supply chain exposed by the COVID-19 pandemic. Paper presented at the Supply Chains in Transition: Contemporary Challenges & Responses Conference at Unitec Institute of Technology, Auckland.
Permanent link to Research Bank record:
https://hdl.handle.net/10652/5415
Abstract
Research questions: 1. Identify which parts of the dairy industry supply chain failed, and find out the reasons for the failure and describe the impact 2. Suggest how can companies avoid or minimize these risks
Keywords:
United States, dairy farming, dairy industry, supply chain management, COVID-19 Pandemic, 2020-
ANZSRC Field of Research:
150309 Logistics and Supply Chain Management, 070106 Farm Management, Rural Management and Agribusiness
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